(a recipe from my dear friend Paula)

6 English Muffins, split in half

1 jar Old English cheese

1 stick butter

2 tablespoons mayonnaise

1/2 teaspoon garlic salt

1/2 teaspoon Laury's seasoned salt

1 6-ounce can crabmeat, drained

Mix all ingredients thoroughly in a bowl.  Spread mixture on muffin halves.  Bake at 350 degrees for 15-20 minutes.  Cut in quarters to serve if desired.